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Decorate Your Entire Home With Guy Fieri's Face  

Seven bizarre ways to turn your house into Flavortown Apartment lacking a certain je ne sais quoi? That tired Ikea sofa and hand-me-down throw rug could perhaps use a bit of jazzing up. Thankfully, an unexpected cottage industry has emerged via the good ol' internet: Guy Fieri-themed home decor. Yes, from shower curtains and bath mats to duvet covers and throw pillows, there's an almost unbelievable amount of Fieri paraphernalia currently on the market with which to adorn one...

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2018-02-22 18:11:33



How To Make 2-Ingredient Banana Pancakes — Cooking Lessons from The Kitchn  

These pancakes are bananas. No, I mean they are literally made from bananas. And eggs. Eggs and bananas, and that's it. I can see that look you're giving me right now, but you just have to trust. These two ingredients, whisked together and given a little skillet love, are truly something magical. Don't believe me? Take a look at our step-by-step recipe and decide for yourself. Meanwhile, I'll be over here with the rest of these pancakes, licking my plate clean. RE

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2018-02-22 16:48:46



Watch: Kimchi Kielbasa Is the Perfect Korean-Polish Dish  

K-Town heads to Kimski for this mash up One of the definitive aspects of Chicago's landscape is the large Polish population — the second largest outside of Warsaw, Poland. But there's a significant Korean population too, so it was only really a matter of time before the two cultures and cuisines found each other. I'm visiting Chicago's Kimski in this episode of K-Town; the restaurant comes from two brothers who have a Korean mother and a Polish father. Ed and Mike Mars...

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2018-02-22 15:25:47



Recipe: Instant Pot Turkey Chili — Recipes from The Kitchn  

Simmering a pot of chili for hours on a cold winter day is one of my favorite things to do — or at least it used to be. Last winter I planned on making a batch of chili, got all my ingredients together, and ... life happened. After spending all day running around, I thought that chili was no longer an option. Then I eyed my Instant Pot. To be honest, even though I love pressure cooking, I was skeptical. Would the fast cooking time rob the chili of the deep flavor that I love? ...

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2018-02-22 13:30:43



Why Tipping Is Bad For America  

The data is clear: Tipping encourages racism, sexism, harassment, and exploitation When a night at a restaurant or bar finally comes to a close, most Americans engage in an instinctive ritual. They dig into their wallets, fiddle with their smartphone calculators, and then decide how much money to give their server or bartender for a job well done. Tipping, while practiced around the world, assumes a unique role in America, one to which most diners are obliged, because the Unit

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2018-02-22 13:27:23



What's the Difference Between Bone Broth, Stock, and Broth? — Tips from The Kitchn  

Stock, broth, and bone broth are the savory liquids that are the building blocks for so many recipes, including soups, sauces, and braises. But are these really just three different names for the same thing? Not exactly. Although they are very similar (and even talked about and used interchangeably), there are some differences among them. Here's what you need to know. READ MORE »

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2018-02-22 13:18:49



5 Unexpected Things Happy People Have in Their Kitchens — Happy at Home  

Oh, you're not interested in getting happier? Of course you are! Here are five things you might not have considered that could make a real difference in your day-to-day satisfaction in your kitchen. Just think, you could be happier by tonight! READ MORE »

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2018-02-22 12:17:54



Watch: The Best Cuban Hamburger in Miami  

Sampling the spiced meat patties at El Mago de las Fritas I was giddy heading to the west side of Miami to El Mago de las Fritas, a small restaurant that specializes in one of my favorite Cuban creations: the frita Cubana. You'll hear it called the "Cuban hamburger" since at it's essence it's a spiced meat patty served on Cuban bread (and lard is among the main ingredients of Cuban bread). But the frita Cubana is distinguished by its liberal use of crunchy shoestring po...

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2018-02-22 12:02:02



The 38 Essential Vancouver Restaurants  

Where to slurp oysters, crush dumplings, and relish the local bounty Ringed by soaring mountains, with gleaming glass skyscrapers reflected in the still waters that surround its downtown core, Vancouver is easy to love, says local food writer Nikki Bayley. Over 40 percent of Vancouver's residents were born outside of Canada, and the city is home to robust Chinese, Indian, and Filipino communities, to name a few. The thriving urban hub of British Columbia is "a proudly immigra...

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2018-02-22 11:54:26



What's the Difference Between Enameled and Cast Iron Dutch Ovens? — Dutch Ovens  

When it comes to outfitting your cookware collection with a Dutch oven (a total workhorse and truly worthwhile investment for any kitchen), you've got a choice to make: Will you go for an enameled Dutch oven (technically a French oven) or the traditional cast iron version? They can be used in just about all the same ways, and both move seamlessly between the stovetop and oven, but there are a few distinctions that set them apart. READ MORE »

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2018-02-22 11:27:55



The Section of Amazon You're Not Shopping But Should Be — Shopping  

If you like craft fairs and sweet homemade pieces — like bespoke pottery, screen-printed tea towels, and hand-cast cement coasters — then you need to shop on Amazon more. Not really the place you'd think of when it comes to handmade goods, right? You probably hit up Amazon for cases of La Croix, trash bags, cookbooks, small appliances, and other kitchen items. And then head to Etsy for the cutesy stuff? What you may not have realized is that Amazon has a very Etsy-like sho...

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2018-02-22 11:13:42



More of Amazon's Cashier-less Convenience Stores Are on the Way  

Additional "just walk out" stores are coming to Seattle and LA Amazon debuted its cashier-less brick-and-mortar store in its hometown of Seattle in January, with many proclaiming Amazon Go "the convenience store of the future." Apparently, the future is now — because the retail goliath is planning to open as many as six more Amazon Go stores this year, according to Recode. Recode's sources say the additional stores will be located in Seattle and LA, though Amazon dec...

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2018-02-22 11:03:37



15 Winter Salads to Make for Dinner Right Now — Recipes from The Kitchn  

Winter survival comes in the form of comfort food — the richer and heartier the meal, the easier it is to handle the cold. But we still need salad. In fact, with all those hefty stews and baked pastas, salads are imperative to keep things in balance. Here are 15 of our favorite winter salads that are fit for the season, from crunchy root vegetable slaws to simple greens that are made extra special with warm dressing. READ MORE »

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2018-02-22 10:57:24



Amazon's Credit Card Will Help You Save Money at Whole Foods — Grocery News  

Amazon's acquisition of Whole Foods has resulted in a lot of new changes, services, and perks very quickly. Some people can even order their Whole Foods groceries online and have them delivered to their door the same day. Now it looks like Amazon's purchase of Whole Foods has the potential to make Amazon's credit card a really good deal for a lot of Whole Foods shoppers. READ MORE »

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2018-02-22 10:32:42



3 Mistakes to Avoid When Cooking Cabbage — Cooking Mistakes  

A few years ago I gave my local CSA a try. I love frequenting the farmers market, but thought it would be a nice challenge to learn to work with the boxes that were given to me. I held up just fine until the cabbage starting rolling in. Up until then I never really gave cabbage a chance. I'd only really eaten it boiled with corned beef on St. Patrick's Day, or in the form of sauerkraut. Turns out I just needed to change the way I was cooking it. Here are the three mistak

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2018-02-22 10:31:28



Coconut Chutney: Made for a Dosa, Good on Everything  

This coconut chutney, simply seasoned with a touch of black mustard seed and tamarind, is the classic served alongside nearly every idli or dosa you can find. But don't stop there—it's welcome as an accompaniment to grilled fish or roasted vegetables, or even as a dip for pita. Read More

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2018-02-22 10:30:08



Coconut Chutney: Made for a Dosa, Good on Everything  

This coconut chutney, simply seasoned with a touch of black mustard seed and tamarind, is the classic served alongside nearly every idli or dosa you can find. But don't stop there—it's welcome as an accompaniment to grilled fish or roasted vegetables, or even as a dip for pita. Read More

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2018-02-22 10:30:08



John Currence's Big Bad Breakfast Is Poised to Expand Across the South  

Ten years in, diners are still clamoring for pancakes, egg skillets, and biscuits Twenty-five years after John Currence opened his first restaurant in Oxford, Mississippi, the James Beard Award-winning chef has grown City Grocery Restaurant Group to include four restaurant concepts and two catering operations in and around the small Southern city. There's City Grocery, the Oxford landmark Currence opened in 1992; Boure, a Creole-influenced restaurant; and Snackbar, which focus...

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2018-02-22 10:25:17



Olive Garden's Meatball Pizza Bowl Is Deep Dish Gone Too Far  

Plus, Olympic snowboarder Chloe Kim will be on a cereal box Oh god, Olive Garden has a new menu item, and it's just as ridiculous as one would expect a new menu item at Olive Garden to be. Less than a month after introducing Italian nachos, the chain is now serving something called a "Meatball Pizza Bowl." It appears to be a big pile of meatballs on top of pizza dough baked in the shape of a bowl. This is only available at lunch, which is great for productivity on work da...

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2018-02-22 09:42:02



Is Instagram Ruining the Croissant?  

Some bakers think birthday cake and piña colada flavors are going too far Even more than the Eiffel Tower, site of infinite selfies and cheesy proposals, the croissant is a universally recognized symbol of France. Many Americans might not be able to pick the French flag out of a lineup, but the pastry serves as a kind of hieroglyph — or in 2018 parlance, an emoji — to represent the European nation. Case in point: On one track from his 2013 album Yeezus, Kanye West raps, "I...

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2018-02-22 09:12:02



Netflix's "Nailed It" Is a Hilarious TV Baking Competition for Amateur Chefs — Food TV  

Pinterest is a great resource that has done a lot of good for the world. It's given us a source for gorgeous, creative recipes for virtually any diet or ingredient in the world. It's provided endless DIY inspiration for makeup, crafts, home decor, and more, and it has seriously raised the bar on children's birthday cakes. But hands-down my favorite thing about Pinterest is that it gave rise to the hilarious meme of cake failures emblazoned with the phrase, "Nailed it!" READ MORE »

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2018-02-22 08:27:38



The 5 Best White Wines for Cooking — Wine for Food-Lovers  

Do you remember your first bite of linguine with white wine clam sauce, lobster bisque with sherry, or savory chicken Marsala? Cooking with white wine brings balance, fruit, and acidity to so many of our favorite recipes. Once you move past grocery store "cooking wine" (and I strongly advise you to do so!) and introduce even moderately priced white wine into the equation (leave that $40 Chardonnay in the wine fridge), your possibilities and cooking style expand exponentially. Here a

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2018-02-22 08:24:59



14 Showstopping Cakes to Make Any Occasion Special  

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2018-02-22 07:45:46



14 Showstopping Cakes to Make Any Occasion Special  

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2018-02-22 07:45:46



Our 10 Favorite Kitchen Towel Hooks for $20 or Less — Shopping  

Get your kitchen towels off those grubby appliance handles! A hook is the most hygienic way to keep your kitchen towels handy, and most can be installed in a matter of minutes, or even seconds. Plus, there are so many good-looking options out there that you can easily find a hook that will either punch up your space or blend seamlessly into your decor, as if it's always been there. Consider attaching a hook or three to the side of a cabinet, along your backsplash, or straight onto the wal

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2018-02-22 06:19:20



​The Best Gift to Give Yourself Before Vacation — Family Vacation  

Coming home from vacation can be rough: Not only are you not on vacation anymore, as evinced by the suitcases stuffed to the max with dirty laundry and the fact that your bedroom window probably doesn't have a postcard-like view of white sand beaches or snow-capped mountains, but there is also regular life waiting for you. You have to deal with that inbox overflowing with emails and — here's the real rub — you have to feed yourself! Through that pina colada-induced brain fog, you m...

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2018-02-22 05:43:40



Use Pantry Staples to Make This Spicy Cauliflower Side — Delicious Links  

If you believe cauliflower is a bit too bland for your liking, this recipe will certainly change your mind. It utilizes frozen cauliflower florets, which means making it can be a cinch. To top things off, it's also covered in a creamy cheese sauce. I mean, who can say no to that? READ MORE »

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2018-02-22 04:43:55



The One Thing You Need to Ensure a Clutter-Free Kitchen — Organizing Tips from Kitchn  

In my family, everything happens in the kitchen: work, bill paying, meal planning, arts and crafts, homework, evening gardening. Oh, right — and cooking and dining, too. Even though those are the main purposes of the space, so much other gear can creep into the kitchen it seems like sometimes there's no space at the kitchen table to eat, or on the kitchen counter to prep food! Keeping kitchen clutter at bay feels like an exercise in futility: Even if you work at it every day, it...

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2018-02-22 04:07:52



How To Make Fry Sauce — Cooking Lessons from The Kitchn  

Last year my family relocated from Atlanta, Georgia, to Boise, Idaho. Idaho, of course, is the potato capital of the western United States, growing one-third of the nation's Russet potatoes. Naturally, they take their french fries very seriously. Order fries at any restaurant or drive-thru and they'll ask you the following question: "Fry sauce?" This pink-hued sauce falls somewhere between commonplace condiment and cult food obsession with every chef and local claiming to have a fa

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2018-02-22 03:23:33



How To Make Homemade Ricotta Cheese — Cooking Lessons from The Kitchn  

Milk, lemon juice, and about a half-hour of your time — that's all you need to make a batch of fresh, creamy homemade ricotta. You're not going to believe how easy and foolproof this is! And trust me — once you make your own ricotta, it's hard to go back to the stuff from the tub. READ MORE »

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2018-02-22 02:27:52



30 Hearty Sandwiches You Can Eat for Dinner — Recipes from The Kitchn  

We always hear about breakfast for dinner (of which I am a big fan), but I'm also a fan of lunch for dinner (I guess I just like to mix things up!). In particular, I often make myself a nice hearty sandwich, especially when I'm eating solo. Why? Besides being one of my favorite things, sandwiches are quick and unfussy and obviously can easily be portioned just for one. And layering on all those flavors and textures, making it up as I go along, is just plain fun. In this roundup, we'

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2018-02-22 02:17:05



Pork Piccata  

Breaded pork medallions pan-fried and topped with a buttery, lemony white wine reduction yields a restaurant-quality meal.

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2018-02-22 02:02:17



Recipe: Cabbage Apple Slaw with Honey-Lime Dressing — Recipes from The Kitchn  

Great slaw can upstage salad whenever it gets a chance. This one, full of sweet and crisp apples and dressed with honey and lime, is familiar yet not run-of-the-mill. It pairs with everything from a ham sandwich to fish tacos, but is satisfying enough to stand on its own as a meatless meal. READ MORE »

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2018-02-22 01:34:43



The Not-So-Secret Thoughts of My Hungry Dog — Pets in the Kitchen  

My dog, Goblin, is what dog trainers like to call "food-motivated." She will do anything for a morsel of something good and always tries out her most plaintive puppy dog eyes on every friend who comes to visit for dinner. It's kind of pathetic — especially because begging for food off our plates has never, ever worked. But the endearing-slash-annoying thing about dogs that every dog lover knows is that they never stop hoping. If I could listen in on Goblin's most misguided...

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2018-02-22 01:27:14



Costco Just Made All Your Dessert Dreams Come True — Grocery News  

Nutella is one of the most popular and versatile spreads there is. You can put it on toast or graham crackers, pour it over ice cream, use it as an ingredient in any number of simple and fancy desserts, dip fruit into it, or you can just eat it right out of the jar with a spoon. Now Costco is making it even easier to obtain an extraordinary amount of chocolate-hazelnut spread, because they have their own Kirkland Signature Hazelnut Spread with Cocoa. READ MORE »

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2018-02-21 20:17:39



Kitchn Editors Reveal Their Favorite Kirkland Signature Products at Costco — Shopping  

You've probably already heard us sing the praises of Kirkland Signature products before. The Costco store brand is good. Like, really good. But we get that buying anything at the warehouse store can be scary (pick up something you don't end up loving and you have 23 gallons of mayo that may go to waste!). Luckily, we have some pretty opinionated and passionate shoppers here at Kitchn. This morning, we started talking about our favorite Kirkland Signature products and decided to put

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2018-02-21 20:07:48



Get a Sneak Peek at IKEA's 2018 Summer Collection — Shopping  

It feels like summer in parts of the country today. (It's 74 where I am in New York City!) And although it's going to be cold again tomorrow, now we're super excited for warm weather. Also adding to that excitement? We got our hands on a preview of IKEA's 2018 summer collection. Take a look and then join us in counting down the days until the end of winter. READ MORE »

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2018-02-21 19:21:11



10 Delicious Ways to Turn Bone Broth into Dinner — Recipes from The Kitchn  

I was first introduced to the wonders of bone broth when I experimented with a round of Whole30 last winter. After sipping on a warm mug of this rich, flavor-packed broth, I was instantly smitten and soon learned all the ways to work it into my meal plans. Regardless of flavor, bone broth (essentially a long-cooked stock) is super versatile and can be used in place of traditional broth or stock, and sometimes even water, to leave meals with a deeper, richer taste. Whether you have a lit

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2018-02-21 18:30:04



This Bulk Shopping Website Is Way Better than Costco — Shopping  

Don't get me wrong — I love me some Costco, but I don't have one conveniently located near where I live. I try to squeeze in the occasional Costco trip whenever I happen to have an excuse to drive out of the way to one or I'm home visiting my parents, but it doesn't happen all that often. So when I heard about Boxed, an online bulk shopping site looking to give warehouse stores a run for their money, I knew I needed to give it a try. Here's what I learned — and what I ...

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2018-02-21 17:48:39



Picking the Color of a Dutch Oven Is Impossible — Life Advice  

I'm not very good at making impulse purchases. I'm the person who clogs the aisle at CVS, reading the labels on four brands of calcium chews, before deciding that I need to think about it before dedicating a full 30 days to improving my bone density. When it comes to buying new cookware or kitchen gadgets? Forget it. (I'll be ready to explore sous-vide cooking roughly a week before the earth crashes into the sun). READ MORE »

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2018-02-21 17:39:52



How To Make Bone Broth in the Instant Pot — Cooking Lessons from The Kitchn  

Traditional stovetop bone broth takes a minimum of 24 hours, but ideally more like 48 hours to transform a pot of water, acid, and collagen-rich bones into a deep, golden-brown liquid with a texture like barely set jello. Truth is, when you cook bone broth on the stove for that long you and your house will smell like beef broth for days. The good news is there is another way. Broth in an electric pressure cooker can feel like nothing short of magic, but cooking broth un

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2018-02-21 17:26:46



Al Roker Is Eating His Way Through South Korea During the Olympics   

The 'Today' co-anchor shares details on his culinary tour in Pyeongchang, Gangneung, and Seoul Despite thousands of international sports fans visiting South Korea for a couple of weeks, restaurants in Pyeongchang, site of this year's Winter Olympics, aren't seeing much of a boost in business: It seems tourists from around the world don't have a lot of interest in trying the local cuisine. But don't count Al Roker among these timid eaters. America's favorite weatherm...

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2018-02-21 16:49:47



Oakland Star Baker Reem Assil Joins Daniel Patterson's Group for Next Project  



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2018-02-21 15:10:55



How To Cook Perfect Salmon Fillets — Cooking Lessons from The Kitchn  

When it comes to simple, quick-cooking weeknight meals, salmon fillets always have a place in my regular lineup. This foolproof technique delivers a perfect medium-cooked fillet that's tender and flaky with deliciously crispy pan-seared skin. READ MORE »

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2018-02-21 15:05:16



Take a Look Around Miami's New 40,000-Square-Foot Food Hall  



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2018-02-21 14:00:00



But First, Breakfast: 20 Recipes That Will Make Your Mornings Better — Recipes from The Kitchn  

As the first meal of the day, breakfast holds a lot of power in swaying the way we start our mornings. Even if you're more likely to grab a cup of coffee and rush out the door than sit down to a full spread of eggs and the works, there's always a middle ground that delivers flavor, convenience, and a little delight. These recipes are either quick enough to whip up on an average weekday morning or can be made in advance over the weekend or on a quiet weeknight. It's proof tha

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2018-02-21 13:34:51



Watch This Man Make Fancy Sushi for His Cats — Pop Culture  

I have a new internet crush. I love a person who cooks and who loves cats, and almost nobody takes cooking and cat-pampering as seriously as the home cook and cat lover behind the popular Jun's Kitchen YouTube channel. While most of his cooking videos are about making food for humans, he also has three adorable kitties, and he loves them so much he makes them their own extremely fancy sushi. READ MORE »

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2018-02-21 13:34:06



How to Stock a Korean Pantry: Jeot, Jang, and More Ingredients to Know  

How to stock your kitchen with everything you need to make Korean food at home. Read More

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2018-02-21 13:00:56



How to Stock a Korean Pantry: Jeot, Jang, and More Ingredients to Know  

How to stock your kitchen with everything you need to make Korean food at home. Read More

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2018-02-21 13:00:56



Netflix's 'Nailed It' Takes a Humorous Approach to Baking Competitions  

A cooking show about less-than-perfect bakers In addition to a brand-new pastry-themed Chef's Table series, Netflix has another big dessert-centric show coming down the pipeline. Nailed It, a new culinary competition, will feature amateur bakers attempting to recreate elaborate treats for a chance to win $10,000. The show will take a more lighthearted approach to the craft of pastry-making than something like, say, The Great British Bake-Off, and judging by the trailer, it loo...

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2018-02-21 12:13:01



Feast Your Eyes on Mil, Virgilio Martínez's Groundbreaking New Restaurant  

An exclusive look at the food, menu, and photos from the 'Chef's Table' star Virgilio Martínez knows his next restaurant isn't for everyone. It's a journey to get to Mil, located near the Inca ruin of Moray above Cusco, Peru, and the food will be unfamiliar to most: The kitchen's focus turns towards its surrounding Andean landscape and the techniques of the past. "You have to be sensitive, creative, open-minded, and willing to experience something that is new,"...

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2018-02-21 11:29:24



This Part DIY Kitchen Reno Took 1.5 Years — And Was So Totally Worth It — Kitchen Makeover  

Not only did this kitchen receive a major aesthetic upgrade, but the project also achieved the Holy Grail of renovation dreams. In the words of the condo owner, "Same footprint, more space." Hashtag goals indeed. READ MORE »

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2018-02-21 10:49:51



If You're Only Going to Get One Dutch Oven, This Is the Size You Should Buy — Shopping  

Dutch ovens can get pretty pricey — especially the ones from iconic brands like Le Creuset and Staub. While many people dream about having a complete set that'll rival a display at Williams Sonoma, it's just not practical without a bottomless bank account. And that's okay! Because you really can get by with just one — as long as you're smart when you shop for it. If you're only going to have one Dutch oven, here's how big (and what shape) it should be. READ MORE »

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2018-02-21 10:37:50



Oscar Nom Noms: A Themed Menu for the 2018 Academy Awards  

Pun-tastic recipes for your 2018 Oscars party! Read More

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2018-02-21 10:30:40



Oscar Nom Noms: A Themed Menu for the 2018 Academy Awards  

Pun-tastic recipes for your 2018 Oscars party! Read More

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2018-02-21 10:30:40



This Kettle Is on Super Sale on Amazon — For a Few Hours Only — Amazon Deal of the Day  

There are infinite variations on the humble kettle, but we have a strong preference for one kind: the gooseneck kettle. If you've thought about getting one of your own, Amazon is currently offering a flash deal on this simple but high-quality gooseneck kettle. But hurry — the deal only runs until 6:30 p.m. EST today. After that time, you'll have to pay the usual $60. READ MORE »

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2018-02-21 10:13:46



Watch David Chang Make an 'Ugly Delicious' Braised Cod   

The Momofuku chef tests out a "Portuguese-Korean" mashup on his new Netflix show "Home cooking, what I call ugly delicious food, has now become the food that I want to make in the restaurant," David Chang says in this clip from his new Netflix show. The chef behind the Momofuku empire then puts together a dish of braised cod with peppers that he describes as "vaguely Portuguese -Korean, but tastes Sichuan-style." That's a unique mashup of influences, but Chang expl...

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2018-02-21 10:05:40



Bill Gates Doesn't Know How Much Groceries Really Cost — Pop Culture  

Do really, really rich people compare prices at Trader Joe's and Costco like us plebeians? Do they know where to buy the cheapest bananas, or that Costco has four-and-a-half-pound tubs of knockoff Nutella for under $8? To no one's surprise, the answer is probably no. Or at least that's the case when it comes to Microsoft billionaire Bill Gates. This Wednesday Gates appeared as a guest on The Ellen DeGeneres Show where the host asked him to guess the cost of common items you'

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2018-02-21 09:59:46



How a Nutritionist Cured Me of My Taco Fears — Kitchen Nerves  

"I swear, you are the only person in America who doesn't know how to eat a taco. You are a statistical impossibility." It was meant to be a funny comment, and I did think it was funny; I laughed and took a bigger-than-usual bite of my taco shell-less turkey meat as if to say, "I eat! I'm normal!" READ MORE »

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2018-02-21 09:57:48



5 Convenient Ways to Store Your Favorite Cookbooks — Organizing Tips from Kitchn  

We all have our favorite go-to cookbooks — the ones we just can't live without and seem to check almost as often as we check our Instagram. Know what we're talking about? Then you know how annoying it is to constantly grab them from your bookshelf or move them from one place to another as you work around them. Here are five fun and stylish ideas for storing those cookbooks that you use all the time. The books you use less often? Well, they can stay on your bookshelves...

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2018-02-21 09:25:49



Mary Berry's New Cooking Show Is Going to Be a Classic — Food TV  

Earlier this year Mary Berry announced that she'd gotten rid of her dining room to remodel herself a much larger kitchen, and it sounds like that was a good plan. Her new show will take place in her own home, and she's going to need room for all of us. READ MORE »

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2018-02-21 08:55:31



Recipe: Easy Cabbage & White Bean Soup — Recipes from The Kitchn  

Cabbage soup was once the darling of January dieters, right up until it became their bane. Unlimited anything sounds good at first, but the forced monotony maligned the reputation of innocent soup. This cabbage soup is nothing of the sort. It takes the traditional kitchen sink soup and adds flavor and body with tomato paste, a thorough saute of vegetables, and creamy white beans. You'll think twice about what cabbage can do in a soup after this one! READ MORE »

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2018-02-21 08:49:19



Essential Equipment for Making Cannoli at Home  

Making cannoli at home really requires the right gear. Read More

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2018-02-21 07:45:11



Essential Equipment for Making Cannoli at Home  

Making cannoli at home really requires the right gear. Read More

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2018-02-21 07:45:11



25 Easy, Fancy Sides to Make Any Dinner Feel Special — Recipes from The Kitchn  

The main dish often gets all the attention, but smart cooks know that a successful meal relies mostly on what the side dishes are bringing to the table. Start with roasted cabbage slaw with hazelnuts and lemon or smashed potatoes with Gouda and horseradish and you can already sense the beautiful, well-balanced meal to come. Those plain ol' pork chops never had it so good! READ MORE »

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2018-02-21 06:28:09



This Little Trick Will Make Your Dust Pan Suck Less — And It Won't Cost a Thing — Cleaning Tips from Kitchn  

As you may have read, I've struggled with finding a truly functional dustpan and brush combo. Too often the bristles don't pick up all the debris, and dust gets caught under the lip of the dustpan, leaving that frustrating line of dirt behind. It makes me crazy! I finally found the right dustpan and brush combo, and it's great almost all of the time. But every once in a while — especially right now in winter, when the air is dry and staticky — I come across dust that just won't...

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2018-02-21 05:13:03



The One Thing I Do to Minimize Mess in the Kitchen — Cleaning Tips from Kitchn  

I love cooking. And what I mean by that is that I love the actual process of cooking. I love the chopping and measuring and stirring and simmering even more than I love eating. Of course, I do enjoy the results of my culinary endeavors (!), but there's something about the physical act of cooking that is so calming to me. It pushes the thoughts of the day out of my head and forces me to focus on the task at hand. But cooking also clashes with another love of mine: a clean kitch

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2018-02-21 04:58:08



Sea Breeze  

The seabreeze may be a summer drink, but let's be honest, it's pretty enjoyable all year round. The cranberry and grapefruit blend with a kick of vodka looks pretty, goes down smooth, and can help get you through 'til the next time you're really by the sea.

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2018-02-21 04:09:34



Clam & Salmon Chowder  

"Chowdah" with triple the seafood punch. Clams, crab, and salmon in a creamy broth makes an absolutely chock-full chowder. If you can find it, fresh seafood is the best way to go.

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2018-02-21 02:50:10



You Only Need 5 Ingredients for This Chili Recipe — Delicious Links  

Everyone has a favorite chili recipe. Maybe it's a family recipe or something at your favorite restaurant in town, but we all have one. Over the years, chili has gotten a bit ... complicated. There are so many things to sneak in, from lentils and quinoa to exotic seasonings and beers. But sometimes you just want simple, easy, beloved chili. Perfect for game night, family night, all the nights! This chili recipe from Gimme Some Oven is made with five simple ingredients and couldn't b

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2018-02-21 02:47:28



Green, Napa, Red, Savoy: The Best Ways to Eat the 4 Most Common Cabbages — Ingredient Intelligence  

Go to the store with a "head of cabbage" on your list and you'll see your choices are abundant. Gone are the days when a big orb of green cabbage was your only option. Now there are a whole slew of varieties readily available, all with great potential in the kitchen. So which one to choose? Here are the four most common types of cabbage out there and how to best use each. READ MORE »

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2018-02-21 02:21:21



Why There Is Always a Comfy Spot for My Pets in the Kitchen — Pets in the Kitchen  

As an introvert, I don't always love having other people in the kitchen with me, but I always love having my pets in the kitchen while I cook. Some people find the idea of an animal in the kitchen unsanitary — all that fur! Those dirty paws! — but having to give the counters an extra wipe-down is worth it for the presence of the quietest, least judgmental, silliest, and most useless sous chefs a gal could ask for. READ MORE »

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2018-02-21 02:14:45



Starbucks Is Coming Out with a New Color-Changing Cold Brew in Asia — Pop Culture  

Do you love the colorful, Instagram-ready swirls of the Unicorn Frappuccino, but want something to drink that is not an enormous sugar bomb? Well, Starbucks is coming out with a new kind of color-changing cold brew coffee that is like drinking a rainbow in a glass — a very caffeinated rainbow. READ MORE »

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2018-02-20 22:24:01



Is Bone Broth Actually Good for You? — Bone Broth  

Bone broth has been around forever — arguably, since our caveman days, making it one of the only true Paleo foods — but its stock has been on the rise since roughly 2013, thanks to athletes, celebrities, and even bloggers gushing over its supposedly wondrous health benefits. While there has long been an interest in bone broth in traditional foodways communities (such as those centered around the Weston A. Price Foundation), today you can find entire eateries, cookbooks, and even del...

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2018-02-20 22:05:21



Mandy Moore's New Pantry Will Make You Very Jealous — Pop Culture  

If you've been following Mandy Moore's Instagram for some time, then you know she's in the process of moving into a new home with her fiance, Taylor Goldsmith. For the last few months she's been posting consistent updates on how the renovations are coming along, including what she's been planning for her kitchen. She recently posted the end result of her pantry, and it's absolutely stunning and massive and will make you extremely jealous. Go ahead and take a look for yourself. READ MORE ...

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2018-02-20 19:12:27



10 Tips for Cooking All Day Without Making a Mess — Cleaning Tips from Kitchn  

An all-day cooking project is fun! (Especially if it's blizzard-ing outside.) An all-day cleaning project is not. If you're tackling a super-involved snow-day recipe, you'll need these tips to minimize your cleanup time and maintain your sanity. READ MORE »

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2018-02-20 18:57:26



Of Course Millennials Are Proposing With Avocados  

Plus, St. Patrick's Day is almost here, so Shamrock Shakes are making a comeback at McDonald's If you listen to the olds, avocado consumption is destroying millennials' home savings. The creamy toast topping isn't taking a chunk out of the generation's engagement ring funds, however. In fact, it's becoming a key component in marriage proposals. This new Instagram trend begs one question: Whyyy? Every hippie girl's dream proposal. #avocadotoast #avocadopro...

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2018-02-20 17:46:04



Watch: How Your Wok Can Double as an Indoor Smoker  

You Can Do This figures out how to smoke a piece of fish without the guesswork A kiss of smoke can take some dishes to the next level. Just think how many recipes are made superior with the use of a smoking technique: smoked salmon, some charcuterie, that smoked whitefish salad you get on your Sunday bagel, and endless cheeses. It's a common technique in restaurant kitchens, but one that can be pretty intimidating to the average home cook. In this latest episode of You Can Do T...

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2018-02-20 15:27:07



How to Build a Food Business That Values Workers  

Two food entrepreneurs doing things differently The hostility and difficulty of restaurant world culture is something we've covered for years, but the conversation has reached a fever pitch over the last few months with the emergence of the #metoo movement and the exposes against Mario Batali, John Besh, Ken Friedman, and others. Hostile restaurant culture is often seen as an intractable issue, but we know many business owners who are doing things differently, who value worke...

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2018-02-20 15:03:43



Ina Garten Just Shared Her Favorite Pizza on Instagram — Pop Culture  

If you stop and think about the best pizza you've ever had in your life, what comes to mind? I lived in Chicago for many years, so the competition for best pie is pretty steep. Is the pizza just topped with cheese? Is it topped with farm-raised meats? Is it deep-dish, thin-crust, or wood-fired? Is a pizza even a pizza if it doesn't have tomato sauce? The options are almost endless. Ina Garten's favorite pizza on the planet sounds pretty unique, but we're sure it's delicious. READ

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2018-02-20 14:52:31



Recipe: One-Bowl Chocolate Wacky Cake — Easy Dessert Recipes  

The first time I made a crazy cake, it was a few days after 9/11. At the time, I lived in Wisconsin with my boyfriend and the world felt sharp and uncertain. After spending countless hours on the couch, I needed something to do that would get me away from the TV. Baking seemed like a good idea. A recipe on the back of the Wooden Spoon Baking Book caught my eye, "This cake is mixed right in the pan, without an egg to help it rise. The crazy part is that it turns out so well."

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2018-02-20 14:50:18



McDonald's Is FINALLY Bringing Back Szechuan Sauce, and We'll Take 100, Please!  

We heard you and have been working tirelessly to bring back The Sauce. On 2/22, we announce when/where Szechuan Sauce will return, but also answer the burning question: "What happened to The Sauce?!" To find out, visit or download the podcast series. pic.twitter.com/ezHbAqL82i - McDonald's (@McDonalds) February 20, 2018 The McDonald's Szechuan sauce saga has been a long, exhausting journey, and it's finally coming to an exciting close. McDonald's is a

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2018-02-20 13:55:56



Our Favorite Blender Is 20% Off Today  

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2018-02-20 13:27:50



Our Favorite Blender Is 20% Off Today  

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2018-02-20 13:27:50



Make This Sheet Pan Balsamic Chicken and Broccoli for Dinner — Delicious Links  

February is not my favorite month. While I'd like to think I'd spend time in my kitchen making long, labor-intensive dinners, like lasagna bolognese or a two-day tomato sauce, I don't have the energy for it. Winter tends to bring me down a bit and getting dinner on the table needs to be fairly effortless. That's why I was excited to discover this easy chicken and broccoli dinner that packs a ton of flavor and only takes 30 minutes to make in the oven. READ MORE »

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2018-02-20 13:17:46



Chef Deuki Hong Is Opening an SF Museum Cafe With Boba Guys   



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2018-02-20 13:00:17



The Best Red Wine to Drink While Eating on the Couch — Life in the Kitchen  

A year ago, I finally replaced the stiff IKEA futon in my living room with my dream sofa from West Elm — one I had spent years saving up and planning for. The mid-century sofa quickly became my most beloved piece of furniture, but from the very beginning I was concerned its light grey fabric would attract accidents. READ MORE »

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2018-02-20 12:24:34



Our Readers' Best Advice for Reducing Food Waste — Kitchen Nerves  

Food waste is something I think about a lot. I just hate throwing food away that has gone bad, whether it's leftovers no one's eaten or something that wilted before we got to it. Even when I look at the bits and bobs in my compost bin, I wonder if I shouldn't be doing more with them. Beyond just being wasteful, food waste can be a budget issue, too — if you're throwing away food, you're throwing away money that could have been better spent. So we reached out to our readers to hea...

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2018-02-20 10:31:41



This Easy Braised Lamb Takes Spicy-Sweet Inspiration From Mexico  

This dish is made for those nights when you want something that tastes like someone's slaved away at it for hours, but you're in charge of the cooking and you'd rather watch TV instead. Read More

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2018-02-20 10:30:37



This Easy Braised Lamb Takes Spicy-Sweet Inspiration From Mexico  

This dish is made for those nights when you want something that tastes like someone's slaved away at it for hours, but you're in charge of the cooking and you'd rather watch TV instead. Read More

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2018-02-20 10:30:37



Alon Shaya Will Open Two New Restaurants This Year  

Saba will open in New Orleans, then Safta in Denver James Beard Award magnet Alon Shaya finally reveals what his plans are post-Besh split: He will be opening two restaurants — one in his home city of New Orleans, and the other in Denver — this spring with his newly formed restaurant group Pomegranate Hospitality. As the battle for his name soldiers on in court, neither restaurant will be named Shaya. He won't be stopped from making what will easily become some of the mo...

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2018-02-20 10:07:07



Chipotle Is Testing Quinoa as Its Latest Menu Addition  

Plus, McDonald's is planning to bring Szechuan sauce back this month The comeback trail from foodborne-illness disaster has proven to be long and arduous for Chipotle. Having already tried a few tricks to get back in the public's good graces, the fallen burrito chain is now turning to one of the hottest health foods of 2011: quinoa. The Chipotle test kitchen in New York City is working on a medley — "red and gold quinoa tossed with a little citrus juice, cumin, and fres...

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2018-02-20 09:27:01



This Cleaner Should Be Your Dutch Oven's New BFF — Cleaning Tips from The Kitchn  

I'm a huge fan of my Dutch oven. I break it out so often in the wintertime for hearty foods like delicious stews and braised meats that by the end of the season it's ready to hibernate! And every once in a while I abuse the poor thing by making something without enough liquid, or leaving it on the stove for so long that I end up with burnt bits everywhere. While we typically clean the dutch oven with soap and water after every use, it's not always as vigorously as humanly possibl

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2018-02-20 08:51:45



How to Use Raw Sugar: Jaggery, Gula Melaka, Panela, and More  

There's newfangled refined white sugar, and then there's raw sugar: the smoky, bitter, caramelized, fruity, burnished reductions of cane or palm juice that belong in your pantry. Here's how to make the most of it. Read More

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2018-02-20 07:45:06



How to Use Raw Sugar: Jaggery, Gula Melaka, Panela, and More  

There's newfangled refined white sugar, and then there's raw sugar: the smoky, bitter, caramelized, fruity, burnished reductions of cane or palm juice that belong in your pantry. Here's how to make the most of it. Read More

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2018-02-20 07:45:06



These Prep Bowls Beloved by Professional Chefs Are Currently on Sale — Amazon Deal of the Day  

Most people who are serious home chefs have an origin story that involves learning at the knee of a parent or grandparent. I, on the other hand, felt called to the kitchen after watching cooking shows on Saturday mornings. I was an incredibly picky eater growing up, so the appeal was often less about the finished product and more about the process. I was mesmerized by the sounds, sights, and, mostly, the order with which food was created. When I attempted to make things, the kitchen w

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2018-02-20 06:58:06



Starbucks Is Releasing the Coolest Color-Changing Cold Brew - but Only in Asia!  

There's good news and bad news about the latest drinks from Starbucks, but let's start with the good news. Intriguing beverages like color-changing cold brew and a Macadamia Cocoa Cappuccino are arriving on menus on Feb. 20, and they look downright perfect. The bad news? They're only available in select stores in Asia. But even though you won't be able to order these limited-edition drinks in the US, you'll want to partially satisfy your craving by checking out the drool

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2018-02-20 06:03:14



Let the Sun Shine With Citrus  

The dead of winter is typically not the time I think of a bountiful harvest. And yet in the midst of the blustery weather that is exactly what I have found: heavy tree limbs dripping with golden orbs of sunshine. Citrus fruit. Bundled up in my wool winter coat, I've found myself harvesting, in the dead of winter, baskets of Meyer lemons, tangelos, and all variety of citrus. While most of the country remains in a deep freeze, and even California is being hit with a winter storm, there is somethin

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2018-02-20 04:43:38



Cornflake Crusted Fish Fry  

Enjoy a southern comfort classic no matter where you live. Milk and egg batter with a cornflake crust keeps it simple, just the way it should be.

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2018-02-20 04:20:32



10 Healthy Dinners to Make in Your Dutch Oven — Recipes from The Kitchn  

While the Dutch oven is perfect for slow-cooking a pork shoulder or braising short ribs, it's also amazing at churning out wholesome, vegetable-packed dinners that are both comforting and satisfying. These 10 recipes are full of good-for-you ingredients are also happen to be simple enough to pull off on weeknights. That means everything from a chicken noodle soup to braised lentils can be slotted into your meal plan almost immediately. READ MORE »

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2018-02-20 04:07:42






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